Drunken Apple Pie

Wild Flour Bakery


A favorite at Wild Flour Bakery, this 9" pie starts by tossing fresh, locally grown apples with flour, sugar, and cinnamon. Once piled high into a homemade pie crusts, the apples are treated to a healthy splash of Calvados (apple brandy) and then baked to a delicious golden brown. 
All pie orders must be placed by 5:00 p.m. on Thursday, Nov. 17, 2016.
$20 is the total price for this item (pay in full at time of order).

For questions about products or orders, please contact us at thanksgiving@fairfoodphilly.org, or 215-386-5211 ext. 105.

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